It is a style of food that holds so much flavor, many spices and green salad leaves are also popular in their cultural dishes. My mom likes to serve cabbage rolls that are bite-sized and easy to manage. Learn how your comment data is processed. Tender white fish, couscous, Mediterranean … In my book, anything you can make ahead is a winner. Remove and discard the first couple leaves of cabbage. Add in cabbage pieces (uncooked), ground beef, ½ cup uncooked brown rice, herbs, spices, diced tomatoes and tomato sauce. Put the cabbage leaves … Be sure to check your email and confirm your subscription. 1. Line the bottom with the sliced onions and sliced tomatoes. In a medium saucepan add 1 tablespoon of olive oil and 1 and 1/4 cups of chicken stock, bring to a … Copyright © 2020 The Mediterranean Dish. Cook for another 15 minutes or until the liquid has been completely absorbed and the rice stuffing mixture is cooked through. That is correct. Add the tomato sauce and enough water to barely cover the top of the cabbage rolls. When you are ready to cook, top the cabbage rolls with tomato sauce and add water. Required fields are marked *. To start the meal, I add a big salad like Fattoush or Balela and a hearty Mediterranean dip like Baba Ganoush. Cook for 30 minutes then remove the plate, but cover again with the lid only. I like to start with a little extra virgin olive oil to cook the onions until golden, then add the meat and garlic. ★☆ Let's walk through the step-by-step for how to make these Mediterranean-style stuffed cabbage rolls: (Video and print-friendly recipe to follow). For this recipe, I simply use canned tomato sauce, ready-made. In this tutorial Maria shows how to make Mediterranean-style stuffed cabbage by just using a few simple steps. If you're not in a hurry, leave the cabbage rolls undisturbed before transferring to a serving platter or individual plates. I like a drizzle of Private Reserve EVOO and maybe a little crushed red pepper flakes on top. Arrange cabbage rolls in prepared pot. Roll up the leaf to completely enclose the stuffing. Another keeper from Suzy. Can you freeze unstuffed cabbage rolls? Thank you for sharing. Add 2 ¼ cups water and stir everything together. Cheers! Hope that helps! Add 1 tsp (more if leaves are larger) of the rice stuffing mixture at the end of the leaf closest to you (see photo). Line the bottom of the pot with the leftover cabbage leaves. The owner, … This recipe is a stove-top recipe. You start with uncooked rice here. In a large bowl, mix together the ground beef, melted butter, cooked rice, cumin, allspice, salt and … Lightly oil a large Dutch oven or heavy cooking pot. Quick Roasted Tomatoes with Thyme and Feta, Greek Boneless Leg of Lamb (slow cooker or braised). Cooking time. The liquid here helps the rice cook properly. The first layer of leaves will begin to soften in a couple minutes or so, I use a pair of tongs to remove them. Shhh don’t tell our moms this! She can literally roll those things in no time, and they turn out perfectly every single time! You'll love this collection of easy bean recipes. Get ready to cook the cabbage rolls. 81 Comments. And these unstuffed cabbage rolls are even better the next day once all the flavors had a chance to meld. When you join our e-mail list, you will get for FREE: Now go check your email to confirm your subscription and to download your. Try to fit as many in a single layer as possible. 2. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Your email address will not be published. Single time for QUALITY mediterranean cabbage rolls OILS, ALL-NATURAL spices and more roll them garlic. Appeared on the Mediterranean Dish, your # 1 resource for Mediterranean recipes &.... 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